Hebei Oulixuan Food Co.,Ltd.

19-2-16 11:50

Oulixuan Products - Xing Ye guangzhong Almond

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Oulixuan Products - Xing Ye guangzhong Almond

19-2-12 11:33

Oulixuan Products - Ou Lixuan Guangzhong Apricot

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Ou Lixuan Guangzhong Apricot

19-2-1 09:15

Anguo market bitter almond batch price is firm

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Anguo market bitter almond batch price is firm

19-1-26 11:00

Oulixuan kitchen-Almond tofu

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Oulixuan kitchen-Almond tofu

19-2-5 00:00

Hebei Oulixuan Food Co., Ltd. wishes the people of the world: Happy New Year, "Pig" is going well

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Hebei Oulixuan Food Co., Ltd. wishes the people of the world: Happy New Year, "Pig" is going well

19-1-30 02:00

Oulixuan kitchen-Pan-fried almond pumpkin pie

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rawmaterial:100gramsofpumpkin,flour,glutinousriceflour,almonds.Ingredients:Blacksesameandcorianderleaves.practice:1.Slicedpumpkinslicesaresteamed;2.Almond,corianderleavesandblacksesamearewashedanddrai

19-1-22 22:00

Oulixuan Kitchen - Almond Tea Practice

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rawmaterial:200gramsofalmonds,100gramsofglutinousrice,10gramsofrocksugarpractice:1.Soakthealmondsinwaterfor10minutesandtearofftheouterskin.Glutinousriceiswashedandsoakedfor5-8hours;2.Putthesoakedgluti

19-1-20 00:30

Almond consumption note mode

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peoplesuitble Eatable:Cancerpatientsandpostoperativeradiotherapyandchemotherapyshouldbeeaten.Itisadvisabletomakealmondsintobeveragesorsoaktheminwaterforseveraltimes.Almondwarmingispreferred. Donoteat:

19-1-15 00:00

Almond Encyclopedia - Morphological Characteristics of Almonds

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1,apricotdeciduoussmalltrees,4~10mhigh;barkdarkreddishbrown,longitudinalcrack.Singleleavesalternate;leavesroundorovate,5to9cmlong,4to8cmwide.Thefirstleavesofthefloweringinthespring,theflowersofthesoli

19-1-12 00:00

Almond Encyclopedia - the medicinal value of bitter almond

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1.Antitussiveandantiasthmaticeffects Bitteramygdalincontainsamygdalin,whichcanbehydrolyzedbytheintestinalmicrobialenzymeorthebitteralmondenzymecontainedinthebitteralmonditselftoproduceatraceamountofhy

18-11-16 15:24

What are the types of almond-almond?

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Almond almonds, southern almonds, sweet almonds, apricot plums. Carbohydrate + fat + protein + vitamin B + vitamin E + calcium + phosphorus + iron + carotene. The purchase of almonds should be uniform in particle size, complete in appearance, and fragrant smell. If there is odor, the performance has been oxidized and deteriorated. Flat clothing in a sealed and dry container, store in a cool, dry place. When storing for a long time, it is best not to peel off the outer casing. Because of the almond with the outer shell, the oxidation rate is slower. There are two types of almonds. The sweeter almonds are the most commonly used. They are the most commonly used in soups, porridge, desserts and pastry snacks. The shape is oblate. It is commonly known as bitter almonds. It is mainly used for making medicated diets, making wine, or grinding into powder. Shaped almond tea and so on. Almonds have a high nutritional value, while almonds have a richer nutritional value. Almond is rich in monounsaturated fatty acids, which is not beneficial for health maintenance. It contains antioxidants such as vitamin E, which can reduce the oxidation of polyunsaturated fatty acids on the cell membrane, maintain the complete cell membrane, have anti-oxidation effect, and maintain the health of skin and blood cells. . Almond contains 27% protein, 53% fat, 11% carbohydrate, 111 mg calcium per 100 g almond, 385 mg phosphorus, 70 mg iron, and also contains a certain amount of carotene, ascorbic acid and amygdalin. The amount of almonds consumed is not too much. Even sweet almonds that have been made into desserts are also slightly toxic. If they are consumed in excess, they will be thin and light, and severe cases may cause diarrhea and hydrocyanic acid poisoning. Please be careful! ! !

18-11-16 15:24

Almond - What are the benefits of eating yam almond powder?

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Almond powder can be used as a dessert or with some ingredients. The efficacy of yam almond powder is more powerful. What are the functions and effects of yam almond powder? Xiaobian tells everyone about the efficacy and role of yam almond powder. Nourishing fitness, delaying aging Yam can promote brain excretion of dehydroepiandrosterone. Taking dehydroepiandrosterone can improve the bedtime, happy mood, full of vitality, old age, good appetite, etc., get a strong body and delay the effect of aging. Yam has the functions of nourishing cells, strengthening internal excretion, strengthening and strengthening the body, and enhancing the hematopoietic function of the body. It can induce interferon, improve the body's immune function, improve disease resistance, etc., and has a tense effect on delaying the aging process. Yam is rich in trace elements beneficial to the human body, and has the functions of nourishing blood, nourishing the brain, benefiting the kidney, and resisting aging. Jianpiyiwei helps digestion It is beneficial to the digestive and absorbing function of the spleen and stomach, and is a dual-use product for the spleen and stomach. The spleen yang deficiency or stomach yin deficiency can be eaten. Clinically, it is often used in combination with gastrointestinal drink to treat spleen and stomach weakness, eating less body fatigue, diarrhea and other diseases. Zishen Yijing The nutrients in yam are very rich, and they have the function of strengthening the body and nourishing the kidneys. It can cure kidney deficiency, nocturnal emission, excessive leucorrhea in women, frequent urination and other symptoms. Lower blood sugar It has the effect of lowering blood sugar. It can be used to treat diabetes and is a therapeutic food for people with diabetes. Halfway down It is useful to prevent the deposition of blood lipids on the blood vessel wall and prevent heart and blood diseases. Acquired the benefits of Yi Zhi An Shen, the half way. Relieve Yam contains a lot of starch and vitamins, protein, amino acid, although yam will cause the body to feel full, but it will not short nutrient elements, so it has a certain slimming effect, while eating yam can also help digestion and absorption of gastrointestinal, Promote bowel movements and prevent warmth and constipation. Yifei Cough Yam contains saponin, mucus, lubricity, moisturizing effect, can cure lung deficiency, phlegm, chronic cough. Yam people 1, treatment of diabetes The mucus protein contained in yam has the effect of lowering blood sugar and can be used to treat diabetes. It is a therapeutic food for diabetics. 2, men and women kidney deficiency Yam contains a variety of nutrients, which have the function of strengthening the body and nourishing the kidneys. Dafan kidney deficiency and nocturnal emission, women with leucorrhea, urinary frequency embolism, can be served. 3, elderly patients with cardiovascular and cerebrovascular diseases Yam contains a large amount of mucus protein, vitamins and trace elements, which can prevent the precipitation of blood lipids in the blood vessel wall, prevent cardiovascular diseases, and achieve the effect of Yizhi Anshen, which is aborted. 4, indigestion Yam contains amylase, polyphenol oxidase and other substances, which is conducive to the digestion and absorption of the spleen and stomach. It is a dual-use product for the spleen and stomach. The spleen yang deficiency or stomach yin deficiency can be eaten. Clinically, it is commonly used to treat spleen and stomach weakness, eating less body fatigue, diarrhea and other diseases. 5, diarrhea in children Every August-December is a frequent season for diarrhea in children. It is easy to be used to treat diarrhea with yam powder. The specific method is as follows: the yam research fine grinding powder and rice flour are mixed and administered to the children in a ratio of 1:2, and can be fed 2-3 times a day.

18-11-20 10:57

What rich nutrients are contained in the apricot?

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Vitamin E The apricot manufacturer in the light pointed out that the apricots in the light contain the following four kinds of rich nutrients, and the corresponding results and effects are as follows: Apricot is rich in vitamin E. Vitamin E is a natural and powerful antioxidant. It can effectively prevent people from aging, and it has a good protective effect on cardiovascular and cerebrovascular diseases. It can also prevent a variety of chronic diseases. 2. Flavonoids and polyphenols Vitamin E If you want to wholesale apricot in the light, you can contact our apricot manufacturers. 4. Minerals The amount of selenium in almonds is the crown of all kinds of nuts. Studies have shown that selenium is a trace element with strong anti-cancer ability. In addition, it is a negatively charged non-metal ion, which can be combined with positively charged metal ions in the human body to induce lead, mercury, and Metal ions such as cadmium are excreted from the body. Therefore, selenium is also known as a natural antidote. The combination of selenium and vitamins in almonds can better eliminate the body's self-reliance, prevent disease and resist aging. This is why eating almonds and longevity have a certain relationship. 3. Selenium The other minerals in the almonds are also high, like calcium, which is several times as much as we think of milk with a higher calcium content. Keywords: light apricot manufacturers Almonds are also rich in flavonoids and polyphenols. This ingredient not only lowers the body's cholesterol, but also significantly reduces the risk of heart disease and many chronic diseases.

18-11-16 15:25

Almond and almond

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In daily life, many people especially like to eat almonds. Almonds are divided into sweet almonds and bitter apricots: California almonds are a kind of sweet almonds, while Chinese almonds are bitter almonds. Sweet almonds are slightly sweet and delicate, and are popular snacks. The taste of bitter almonds is stronger, and the uncooked bitter almonds contain toxic hydrocyanic acid. Such almonds must be boiled to remove toxicity. However, by chance, the almonds were yellowed inside. Almond and almond So can the almonds be yellowed inside? 01, smell a smell, have not changed the taste. 02. If you change your taste, it will prove that you have changed. You can't eat it. 03, yellowing should be a change in character. During the shelf life, no scent (oily taste) can be taken. Nowadays, the raw material of almonds on the market is sweet almond, which has the effect of relieving cough and relieving cough. It is advisable to take an appropriate amount of no more than 20 grams per day. Almond and almond The best way to peel almonds First, boiling water to boil 01. Find a large enough pan, add half of the water, and heat to boiling. 02. Put the almonds to be peeled into the pan, keep the water boiling and cook for 30 seconds. Be careful, don't cook too long, otherwise the almonds will lose the crunchy taste. 03. Lose the filtered water and rinse the almonds with cold water. Then spread the almonds on the towel and use a towel to blot the water. This time you will see the skin of the almonds wrinkled. 04. When the temperature of the almonds drops to the time you can take it by hand, pinch the almonds with your thumb and fingers, and the almond skin will be lost. Careful, don't use too much force, or the almonds inside will be squeezed out. 05. Put the peeled almonds on a separate towel and put them in a small bowl. When you peel all the almonds, if you don't eat them right away, put them in a sealed bag. And then freeze to survive. Almond and almond Second, the lye heating and digestion Use alkaline surface and tap water to form a lye of PH=10, and participate in almonds. The ratio of the two is better than immersing the almonds in alkali. Heat and cook for 20 minutes. At this point, the almond skin has become sturdy and thin, and can be removed by stirring. Especially when eating bitter almonds, you must first soak them in water for a few times, and heat them to boil, reducing or even eliminating the toxic substances in them. At the same time, be sure to peel and remove the tip (germ). --- The skin of bitter almonds must not be eaten. Bitter almonds do not initiate eating, if you eat more thoroughly peeled. Bitter almonds are often used as medicines, and the skin and tips of bitter almonds are removed during the time of medicine. If you want to eat bitter almonds at home, you can use the boiled water to make the almonds soft, then peel off, and the almond tips are also stripped together. If you feel uncomfortable after eating bitter almonds, you should immediately induce vomiting and seek medical attention as soon as possible. The difference between almond and almond varieties Badanmu is not an apricot, but an animal of the genus Almond in the genus Peach. It is the nut of the almond; the almond belongs to the Rosaceae and is the apricot. The fruit of the almond is flat oval, with one end round and the other end pointed; while the fruit of the almond is flat and long, resembling an elliptical shape. And the almond fruit is much smaller than the fruit of the almond. Almond Almond and almond Almond and almond According to the color of the skin of the fruit, the almond fruit is covered with a thin layer of brown skin; while the skin of the almond is yellowish. According to the fruit flavor, the aroma of almonds is slightly bitter; the fruit of Badanmu has a special sweet flavor. Almonds are the core of a smooth appearance; while the outer shell of the almonds is as rough as a peach, with many gullies. According to the solid level of the shell, the shell of the almond is hard and not easy to peel off; the shell of the almond is very thin and can be opened with the fingernail. Badanmu Almond and almond The nutritional cost of almonds and almonds is in the difference. The almonds are mainly for food and the almonds are used for medicinal costs. Badanmu is the most pitiful dried fruit of the Xinjiang Uygur people. It is mainly produced in the suburbs of Kashgar Oasis south of the Tianshan Mountains, Yingjisha, Shache, Yecheng and other counties; almonds are native to Central Asia, West Asia and the Mediterranean, and are introduced to warm Temperate zone. Almond and almond

18-11-20 10:58

Bitter almond - raw almond effect and use

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Raw almond Bitter almonds are peeled to the tip, soaked in hot water for one day, cooked without being covered, and edible. Inadequate raw food or processing can cause poisoning. Bitter peach kernel, batch of kernels, Linseed, Yangmeiren, Liziren, cherry kernel, apple kernel poisoning principle, diagnosis and treatment are the same as bitter almond. A large number of raw sweet almonds can also be Poison. [Food Introduction] Apricot, also known as sweet plum, Bida apricot. Apricot and almonds are rich in nutrients. Apricot flesh is yellow, aroma, sour Sweet and juicy, it is one of the main fruits in summer. Apricot can be eaten raw, or it can be processed into apricot and dried apricots with unripe fruits. Almonds have bittersweet Points, sweet almonds can be used as a casual snack, but also as a cold dish; bitter almonds are usually used as medicine, and have a small poison, can not eat more. [Applicable people] can be eaten as usual. People with respiratory problems are more suitable. Cancer patients and those who have postoperative radiotherapy and chemotherapy are suitable for consumption. 3-5 each time (about 50 grams) [Extraordinary Tips] Immature apricots are not eaten raw. [Healthy traffic lights] Apricot is delicious but not too much. Because the metabolites of amygdalin will cause structural cells to suffocate, nervous Will restrain the center, causing respiratory numbness, and even death. However, processed apricots, dried apricots, and harmful substances have been volatilized or dissolved. Can be safe to eat. Maternal, infant, patient, and extra-diabetes are not suitable for apricot or apricot products. Almonds are mainly divided into sweet almonds and bitter almonds. 1 sweet almond: can eat raw food, but can not eat too much. It can also be used as a medicine and it is nourished. Can also be used for pickles, fructose, canned and almonds Tea, almond dew, almond cream and other foods 2 bitter almond: mainly used as medicine. Its bitterness is warm, there is a small poison, into the lungs, there are cough, asthma, phlegm, lungs and other results. This is mainly due to Bitter almond contains "bitter almond", and the trace amount of "hydrocyanic acid" in the human body has a calming effect on the respiratory center, so it can stop cough and asthma. . Bitter almonds are poisoned before processing foods and beverages. Bitter almonds are still beautiful. "Compendium of Materia Medica" contains: "Serve almonds, rich in oil, so moisturize the fur." "Calm Huimin and agent bureau" Birch is scattered on one side. It can cure facial spurs and women's acne. The secret recipe used by Yang Guifei is also based on almonds, with talc and light powder. Modulation, apply it, make the face pale and pleasing, each color is like ruby. When bitter almonds are eaten more, symptoms such as dizziness, headache, flusteredness, mild nausea, vomiting, abdominal pain, diarrhea, etc. may occur. in case Not real-time rescue, or even coma, paroxysmal spasm, dilated pupils, disappearance of light reflection, cyanosis, shortness of breath or weakness, the last Can die of numbness due to breathing. Why did eating bitter almonds cause poisoning? The original bitter almond contains a bitter almond (also known as cyanogenic) chemical, when suffering When the almond is tasted in the mouth, the amygdalin is hydrolyzed by the action of salivary amylase to release hydrocyanic acid. Hydrocyanic acid is a highly toxic substance, Entering the body, excessive hydrogen cyanide is combined with the iron-containing respiratory enzymes of the constructed cells to stop the respiratory enzymes from delivering oxygen, thereby causing the constitutive cells to suffocate. The nervous person will restrain the medullary center, causing respiratory numbness and even death. Almonds are divided into sweet and bitter. Bitter almond is extremely toxic, 20 to 30 times that of sweet almonds, 40 to 60 for adults, and 10 to 20 for children. Granules, there may be poisoning. Therefore, do not bite almonds, sweet almonds can not eat more. Bitter almond has the functions of relieving cough, phlegm and invigorating the intestines. It is one of the most commonly used drugs for children with cough and asthma. Hydrogen cyanide is characterized by heating After boiling, it is easy to lose. Therefore, the child has less poisoning symptoms after taking the soup containing almonds, but the amount should not be too large, just as usual. It is suitable to give 3 to 9g. 【Food Therapy】 This product has antitussive, antitussive, antiasthmatic and anti-cancer effects. It is suitable for esophageal cancer stalk pain, lung cancer cough and other symptoms. [Materials] 200 grams of almonds, 100 grams of sugar, 50 grams of fresh milk, 300 grams of glutinous rice. [Manufacturing essentials] Wash the glutinous rice and add 2000 grams of water to infiltrate. Almonds are soaked in hot water, then put into the water and mixed into the water. Bring rice into rice syrup. Put 2500 grams of water in the pot, add sugar to boil, pour the rice syrup, stir it with a spoon while pouring, until it becomes a thin paste, add fresh The milk is well-proportioned and cooked for a while. [Manipulation essentials] glutinous rice must be immersed in water for more than 2 hours. [Extraordinary tips] Yin deficiency cough, stool and sputum are not allowed to take. Reprinted please indicate from the apple strip, This post address: -17104-1-1.html Bitter almonds, slightly warm and slightly poisonous, into the lungs of the large intestine, have the results of cough and asthma. Western medicine processing is put into the wok, fried, put out and put Cool, peeled and pointed to the medicine, because it is toxic, the amount is usually about 10 grams, not too big. If you want to eat as a dish, you can add almonds. Soak in cold water, change the water 3 to 5 times a day, peel the logistics and change the water for 5 days, then add salt to cook or fry the dress. Note: Bitter almonds have certain toxicity and must be detoxified at the time of consumption. Specific essentials: peel the nuts to the tip, soak the hot water for one day , do not cover cooked, so that hydrogen cyanide is evaporated and then eaten. 1. Peeling: First, soak the almonds in water for 1 to 2 days, then put water in the pot and boil. Then remove the soaked almonds into the pot and then water. Boil for 1 to 2 minutes, turn off the heat, remove the almonds and put them in clean water. At this time, it is easy to lose the skin of the almonds by hand. . 2. Remove bitterness: Induce the peeled almonds in the water for 3 to 5 days, you can eat with the food, the rest are still in the water, but remember I often change the water (I can also remove it and put it in a plastic bag. It is also possible to put it in the refrigerator in the refrigerator. Wash it off.) 3. Edible: [poisoning manifestation] The incubation period of poisoning is 1 to 2 hours. After poisoning, there are mucosal irritation and even corrosive symptoms. In the eyes, bitterness, throat itching, sputum, nausea, nausea, vomiting, diarrhea, often watery stool, headache, dizziness, fatigue, rapid heartbeat, lower blood pressure, and lack of attitude Clear, lips are purple. When the poisoning is heavier, the breathing is rushed, and then it becomes slow and irregular. When it smells bitter almond, it has a sense of fear. The pain in the upper part of the chest is restrained. When it is heavier, the loss of understanding, incontinence, dilated pupils, coma, The reaction to light disappears, the intensity of sputum and purpura, screaming often occurs, the jaws are closed, the body temperature rises, the liver is large, the breathing is significantly slower, the reflexes disappear or weaken, and the end of the breath becomes shallow and irregular, tidal breathing, quadriplegia Cold, deep coma, shock, death in the numbness of the breath and cell suffocation, breathing often precedes the heartbeat, the blood of the poisoned patient is bright red, not agglutination. 【本草解毒】 1. Remove poison: Immediately induce vomiting without vomiting within 6 hours after eating. Wash the stomach with 1:5000 potassium permanganate solution, administer 50-100 g of activated carbon suspension, orally take 50% magnesium sulfate or 50 ml of sodium sulphate. 2. Cyanide detoxification treatment: inhalation of 0.2 ml of isoamyl nitrite, once every 1 to 2 minutes, each time 15 to 30 seconds. After several times, the solution was intravenously injected with sodium nitrite, 3% solution for adults (6 to 12 mg/kg body weight), and 1% solution for children with intravenous injection of 2 to 3 ml per minute. Can also use dicobalt hexate, a dose of 5 ~ 15 mg / kg body weight, dissolved in 50% glucose solution 40 ~ 60 ml slowly intravenous injection, after which intravenous injection of 50% sodium thiosulfate solution 25 ~ 50 ml; Pediatric use of 20% sodium thiosulfate, according to 0.25 ~ 0.5 g / kg / time, if the symptoms have not improved, then 1 hour later, repeated intravenous sodium thiosulfate, the dose is reduced by half or with the full amount until the condition improves . 3. Symptomatic treatment: 1 credential circulation system and respiratory results, given oxygen, artificial respiration, cardiotonic and boosting drugs. 2 for severe cases, cytochrome C can be given. 4. Chinese medicine detoxification. 1 Apricot root 60 ~ 90 grams of decoction orally, once every 4 hours. Or take a piece of apricot bark about 60 grams, cut off the outer skin, leaving only the middle fiber part, add water 200 ml, boil for 20 minutes, go to the slag to take juice and warm clothes. - As usual, the symptoms improved after 2 hours of service, and the understanding gradually increased, and the breathing was stable. After 4 hours, it completely recovered. 2 raw radish or cabbage 1 ~ l.6 grams, smashed juice, add brown sugar or white sugar right amount, mix thoroughly and serve. 3 Amaranth root 0.5 kg, smashed, boiled water. 4 licorice, black jujube each 120 grams, decoction ready to serve. 5 wild peony (pork bone 稔) 120 grams, decoction. 6 mung beans 60 grams, decoction, add sugar orally. 7 The roots are smashed and boiled. 8 Guizhi, black medicinal herbs, red peony root 9 grams, 15 grams of safflower, peach kernel, 1.5 grams of cinnabar (rushed), decoction, morning and evening service. 【Poisoning prevention】 In the mature season of apricot and peach, do not bite almonds, bitter peach kernels, burn, boil, stir-fried nuts can eliminate cyanogenic glycosides, but can not be consumed in excess; if used for medicinal purposes, it must be soaked in hot water for more than 24 hours. And you must change the water frequently, peeled, cooked without cover, no bitterness to eat. The principles, diagnosis and treatment of coix seed, linseed, Yangmeiren, plum seed, cherry kernel and apple kernel poisoning are all bitter almond and bitter peach. A large number of raw sweet almonds can also be poisoned. [poisoning principle] Almonds, peach kernels, plum kernels, plum kernels, cherry kernels, hazelnuts and other fruit kernels contain amygdalin, of which bitter kernel contains more amygdalin, such as bitter almond, bitter peach kernel containing amygdalin as sweet almond, sweet peach kernel 27 times. Because it is mostly a kind of nuts, and bitter almonds are used as medicines, they are often poisoned by excessive consumption or ingestion. Such as bitter almond children eat a few to 20 capsules at a time, adults eat 40 to 60 capsules; bitter peach kernels eat 18 to 23 capsules, adults eat 60 to 80 capsules can be poisoned, and even die. Amygdalin (cyanide) is hydrolyzed by hydrolysis of gastric acid or amygdalin, and cyano (CN~) enters the cell and combines with ferric iron (Fe3+) in cytochrome oxidase to oxidize cytochrome. The enzyme loses the result of transmitting electrons, intracellular asphyxiation occurs, and cells cannot use oxygen. The central nervous system is restrained after excitement, and respiratory numbness is the main cause of death. [poisoning manifestation] The incubation period of poisoning is 1 to 2 hours. After poisoning, there are mucosal irritation and even corrosive symptoms. In the eyes, bitterness, throat itching, sputum roasting, fluency, nausea and vomiting, diarrhea, often watery stools, headache, dizziness, fatigue, rapid heartbeat, lower blood pressure, and lack of attitude Clear, lips are purple. When the poisoning is heavier, the breathing is rushed, and then it becomes slow and irregular. When it smells bitter almond, it has a sense of fear. The pain in the upper part of the chest is restrained. When it is heavier, the loss of understanding, incontinence, dilated pupils, coma, The reaction to light disappears, the intensity of sputum and purpura, screaming often occurs, the jaws are closed, the body temperature rises, the liver is large, the breathing is significantly slower, the reflexes disappear or weaken, and the end of the breath becomes shallow and irregular, tidal breathing, quadriplegia Cold, deep coma, shock, death in the numbness of the breath and cell suffocation, breathing often precedes the heartbeat, the blood of the poisoned patient is bright red, not agglutination. 【本草解毒】 1. Remove poison: Immediately induce vomiting without vomiting within 6 hours after eating. Wash the stomach with 1:5000 potassium permanganate solution, administer 50-100 g of activated carbon suspension, orally take 50% magnesium sulfate or 50 ml of sodium sulphate. 2. Cyanide detoxification treatment: inhalation of 0.2 ml of isoamyl nitrite, once every 1 to 2 minutes, each time 15 to 30 seconds. After several times, the solution was intravenously injected with sodium nitrite, 3% solution for adults (6 to 12 mg/kg body weight), and 1% solution for children with intravenous injection of 2 to 3 ml per minute. Can also use dicobalt hexate, a dose of 5 ~ 15 mg / kg body weight, dissolved in 50% glucose solution 40 ~ 60 ml slowly intravenous injection, after which intravenous injection of 50% sodium thiosulfate solution 25 ~ 50 ml; Pediatric use of 20% sodium thiosulfate, according to 0.25 ~ 0.5 g / kg / time, if the symptoms have not improved, then 1 hour later, repeated intravenous sodium thiosulfate, the dose is reduced by half or with the full amount until the condition improves . 3. Symptomatic treatment: 1 credential circulation system and respiratory results, given oxygen, artificial respiration, cardiotonic and boosting drugs. 2 for severe cases, cytochrome C can be given. 4. Chinese medicine detoxification. 1 Apricot root 60 ~ 90 grams of decoction orally, once every 4 hours. Or take a piece of apricot bark about 60 grams, cut off the outer skin, leaving only the middle fiber part, add water 200 ml, boil for 20 minutes, go to the slag to take juice and warm clothes. - As usual, the symptoms improved after 2 hours of service, and the understanding gradually increased, and the breathing was stable. After 4 hours, the recovery was completely stopped. 2 raw radish or cabbage 1 ~ l.6 grams, smashed juice, add brown sugar or white sugar right amount, mix thoroughly and serve. 3 Amaranth root 0.5 kg, smashed, boiled water. 4 licorice, black jujube each 120 grams, decoction ready to serve. 5 wild peony (pork bone 稔) 120 grams, decoction. 6 mung beans 60 grams, decoction, add sugar orally. 7 The roots are smashed and boiled. 8 Guizhi, black medicinal herbs, red peony root 9 grams, 15 grams of safflower, peach kernel, 1.5 grams of cinnabar (rushed), decoction, morning and evening service. 【Poisoning prevention】 In the mature season of apricot and peach, do not bite almonds, bitter peach kernels, burn, boil, stir-fried nuts can eliminate cyanogenic glycosides, but can not be consumed in excess; if used for medicinal purposes, it must be soaked in hot water for more than 24 hours. And you must change the water frequently, peeled, cooked without cover, no bitterness to eat. The principles, diagnosis and treatment of coix seed, linseed, Yangmeiren, plum seed, cherry kernel and apple kernel poisoning are all bitter almond and bitter peach. A large number of raw sweet almonds can also be poisoned.